Making kok chai - a treasured family tradition

Published on 11 Feb 2021 8:00:43 PM

71-year-old Lee Yit Ching is as enthusiastic as ever about making her most sought after snacks, the kok chai, mini puffs filled with peanuts for the upcoming Chinese New Year celebrations.

Even though the festivities have been scaled-down due to the movement control order (MCO), the Jinjang-based septuagenarian said she will continue her family tradition of making kok chai and giving them to loved ones.